Boneless Lamb Leg

Availability:

In Stock & Ready to Ship

Quick description


A lean and versatile cut from the hindquarter of the lamb. This cut has the bone removed, making it the most versatile cuts of lamb for any occasion. It’s perfect for slow-roasting in the oven or slow-cooker.

Storage: Keep frozen (-20°C).

Measurement

1,7-2,7 Kg

Brand

Australian Lamb Co.

Origin

Australia

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