Cheddar Cheese CATERER Slice

Old but gold, cheddar cheese is perfect for every occasion, from appetizers, breads, and even midnight snack.

Coloured Cheddar Burger Cheese Slice

With appealing color, cheddar cheese is perfect for every occasion, from appetizers, breads, and even midnight snack.

Cream Cheese

Cream cheese’s creamy character makes it popular for use in cooking: it’s used both in savoury dishes and sweet cheesecakes and icings.

Edam Cheese

A low-fat cheese compared to other traditional cheese. Commonly eaten on bread, crackers, or to accompany wines.

Emmenthal Swiss Cheese

Well-known for the marble-sized holes that dot its pale-yellow interior, it has a mildly nutty, sweet flavour and a firm, silky texture.

Feta Cheese

Highly recommended for summer and Greek-styled salad, Feta can also give delighful creamy texture for dip, sauce, tapas, and bechamel.

Gouda Cheese

Firm cow’s milk cheese with a mild, slightly salty flavour and an elastic structure. It’s often eaten fresh, granted as a garnish, or melted into cooked food.

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