Specially made in the heart of Mantua Province in Lombardy, Italy, Virgilio’s Grana Padano is DOP Certified. This fragrant cheese is aged for 12 months, making it stand out for its rich and intense aroma, savoury flavour, along with its crumbly texture that melts perfectly on the tongue.
Firm cow’s milk cheese with a mild, slightly salty flavour and an elastic structure. It’s often eaten fresh, granted as a garnish, or melted into cooked food.
Tahini is perfect to enrich the taste of salad dressing, marinades, and sauce for meat. It’s a great source of essential vitamins and minerals, boosts both immunity and heart health.
Whole almonds with the skin still intact. Very versatile to be made into limitless recipes. Eating almond daily helps to prevent weight gain and promotes heart health. Almond has significant source of protein and fiber with low sugar level.