Pitted Kalamata Olive
Pitted Kalamata olives have savoury and sour taste. They are prized for their robust flavour and distinctive almond shape and dashing colour. They can be used to bring Mediterranean freshness to your pasta, charcuterie, pizza, bruschetta, salad, hummus and tapenades.
Storage: airtight container in a refrigerator.
Dried Currants
Dried currants offer powerful fiber, vitamin, and mineral. Currant can be used for substitutes of dates and raisins. It’s good to add taste to baked goods.
“Blessing” Smoked Salmon Slice
This smoked salmon is ready to consume. It has a smokey aroma with salty flavour, perfect for your sandwiches, bagels, cheese platter and many more.
Storage: keep frozen (-18°C).
