Pouch Sour Cream
Known for it’s silky texture, this cultured soft, creamy and tangy cream can be used straight from the pack. Good pairing on nachos, baked potatoes, enchiladas, or pizza or to create cheesecakes, tarts, and cakes.
Storage: chilled (0°C – 4°C).
Walnut Halves
Walnut halves are rich in antioxidants, super plan source of Omega-3s and support healthy aging.
There are two grades of walnuts that we have; Grade A (80% whole halves and 20% pieces) and Grade B (30% whole halves and 70% pieces).
Storage: chilled (0°C – 12°C) in an airtight container.
