Hazelnuts (Size 13-15mm)


Hazelnut kernel is good for your heart, help reduce the risk of cancer and aid in muscle. Hazelnut have a sweet taste and can be eaten roasted, raw or ground into paste.

Mozzarella Cheese Block


Mozzarella has a neutral-tasting, milky flavour with soft and elastic texture. When heated, it becomes melty and creates strings of melted cheese that we all love. Due to its neutral flavour, mozzarella cheese can be added to many different dishes.

Storage: chilled (0°C – 4°C) or Frozen.

Pitted Dates


Pitted dates are packed with natural sweetness. It is a source of energy, rich in various nutrient, fiber, and antioxidants. Dates can be consumed raw and commonly used for breakfast and dessert menus.

Red Wine Vinegar


Add more depth to your salads, marinades, roast vegetables, steaks and pickles with the smokey, sharp and tangy flavour of red wine vinegar. 6% acidity.

Storage: store in a dry, cool (18°C) & dark place. Keep refrigerated once opened.

Shredded Mozzarella Cheese


Shredded mozzarella for your convenience. It can be used immediately for pizza or sandwich topping for perfect melting, browning and stretchiness.

Storage: chilled (0°C – 4°C) or Frozen.

White Wine Vinegar


White wine vinegar adds a fresh tang to your palate with its 6% acidity. It’s commonly used to make vinaigrette, marinades, pickle brine, tartar sauce, hollandaise sauce and many more. White wine vinegar helps to control blood sugar, reduce cholesterol, and it is popular for its antimicrobial property.

Storage: store in a dry, cool (18°C) & dark place. Keep refrigerated once opened.

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