Italian Grana Padano Cheese (12 months)
Specially made in the heart of Mantua Province in Lombardy, Italy, Virgilio’s Grana Padano is DOP Certified. This fragrant cheese is aged for 12 months, making it stand out for its rich and intense aroma, savoury flavour, along with its crumbly texture that melts perfectly on the tongue.
Storage: Chilled (0°C – 5°C).
Light Flavour Extra Virgin Olive Oil
Lighter in flavour intensity, versatile use in many types of cooking. This oil is ideal for cooking, salad dressing, barbeque, baking, roasting and sautéing. Extra Virgin Olive Oil (EVOO) is known for its powerful antioxidants and healthy fats that are benefitting for your heart, brain, and joints.
Storage: store in a dry, cool & dark place.
Novella – Capers Lacrimella in Wine Vinegar
Preserved capers are tender in texture yet intense in flavour. They add a bold saltiness and tanginess to many dishes, such as sauces, salads, sandwiches, pizzas, and fish dishes.
This product is imported from Italy.
Storage: Store in a dry, cool & dark place. Keep refrigerated once opened.
Novella – Sundried Tomatoes in Oil
This product is imported from Italy.
Perfect to give a bit of summer taste for your dish. Sun dried tomato has many essential vitamins and anti oxidants and masterfully blended to perfection.
Parmigiano Reggiano
Parmigiano regiano its an Italian Hard, granular cheese. At 18 month aging, parmigiano regiano cheese commonly grated over pasta dishes , stirred into soup and risottos or eaten on its own.
Peeled Tomato
Ripe tomatoes are picked and canned at the peak of freshness within five hours of harvest
Pide Wide Bagged
This Pide bread has a crispy exterior yet a soft and chewy interior once warmed. You can add various toppings such as meat, onions, tomatoes, peppers, a variety of herbs and spices, and cheese. You can also make this bread into sandwiches, bruschetta, or simply a companion to dip into your favourite hummus, or any dipping sauces.
1 carton consists of 10 bags of Pide Wide, each bag weighs 430 gr.
Storage: keep frozen (-18°C). Once opened, keep in an airtight container in the refrigerator.
