Cornichons


Cornichons have similarities to Gherkins, since cornichons are gherkins that are harvested when they are still young and only a few inches long. That’s why cornichons are smaller in size, tougher and rougher in texture. They are tart in flavour with a subtle sweetness. Cornichons are perfect to be paired with rich and salty dishes to freshen up the palate with their flavour profile.

Storage: dry, cool (18°C) & dark place. Keep refrigerated once opened.

Cream Cheese


Smooth and creamy, neutral flavour with subtle sweetness and tanginess. Cream cheese is perfect for spreading and baking delightful recipes.

Storage: chilled (0°C – 4°C).

Cucumber (Gherkins) in Wine Vinegar


Gherkins are similar to cornichons, since they are of the same plant. But gherkins are bigger in size. They are suitable for sandwiches, cheese platters, canape, or salads.

This product is imported from Italy.

Storage: Store in a dry, cool & dark place. Keep refrigerated once opened

Danish White Cheese (Feta)


Feta cheese has a distinct savoury flavour with crumbly texture. Feta cheese can also give delightful creamy texture for diping, sauces, and tapas. Feta cheese goes with many ingredients as it offers a fresh tang taste that balances out flavours. It’s commonly used in Mediterranean dishes.

Storage: chilled (max. 5°C), do not freeze.

Desiccated Coconut Chips


Coconut flakes or desiccated coconut chips can add good scent for the food. It has high dietary fiber and good source of minerals. Coconut flakes can be used for booth sweet and savoury dishes.

Desiccated Coconut Fine


Desiccated coconut fine is generally used for curries and other Asian dishes. It’s also add more flavor to baked cookies, cooked cereal, and granola. It’s very nutrious and include dietary fiber.